Concert | Hexenkessel

MusiCucina 

Mediterranean harbour music

Cast off, glasses up, Mediterranean coasts await. ‘MusiCucina’ is the name of the galley. Chef Klaus Zirngibl (vocals / Spanish guitar) and sommelier Frédéric Zwicker (violin / guitar / vocals) serve up their unique Mediterranean mix of harbour songs, sunny grooves and enraptured instrumentals. The musicians take you from Barcelona to Sicily to Istanbul, from Brittany to the beaches of Tanzania with joie de vivre, melancholy, dance and sensuality. Composed while travelling around the Mediterranean, the songs are summery, fresh and light-footedly virtuosic. They are accompanied by playful violin and guitar sounds.

© Astrid Walser